Amys Macaroni & Cheese , 8.0 oz
Amys Macaroni & Cheese
86
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ShopWell's dietitian and nutritionist, Laura says...
Not all mac & cheese dishes are the same! Macaroni and cheese can be a source of calcium and protein, but watch out! -- many are filled with fat and fillers.
Download ShopWell and find out what's in your mac & cheese and check out our better-for-you recommendations.
Quick Facts
  • Excellent Source of Calcium
  • Excellent Source of Protein
  • Whole Grain
  • Sodium
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Nutrition Facts
Serving Size 1.0 entree (227 g)
Servings Per Container 1
Amount Per Serving
Calories 290
Calories from Fat 45
 
% Daily Value *
Total Fat 5 g
8%
Saturated Fat 3 g
15%
Trans Fat 0 g
Cholesterol 15 mg
5%
Sodium 560 mg
23%
Potassium
Total Carbohydrate 43 g
14%
Dietary Fiber 2 g
8%
Sugars 4 g
Protein 16 g
Vitamin A
2%
Vitamin C
0%
Calcium
30%
Iron
4%
Copper
Folic Acid
Iodine
Magnesium
Niacin
Phosphorus
Riboflavin
Thiamin
Vitamin B12
Vitamin B6
Vitamin D
Vitamin E
Zinc

Organic Macaroni (Organic Semolina Flour, Organic Whole Wheat Flour, Filtered Water), Organic Lowfat Milk, Filtered Water, Reduced Fat Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Cornstarch, Sea Salt, Mustard Powder, Organic Annatto, Spices (100% Pure Herbs & Spices [No Hidden Ingredients]).

Contains wheat and milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds).

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