A.C. LaRocco Pizza Thin Crust, Spinach & Artichoke, 17.5 oz
A.C. LaRocco Pizza
77
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Quick Facts
  • Good Source of Calcium
  • Excellent Source of Fiber
  • Excellent Source of Protein
  • Excellent Source of Vitamin A
  • Excellent Source of Vitamin C
  • Whole Grain
  • Added Sugar
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Nutrition Facts
Serving Size 0.17 ea
Servings Per Container 6
Amount Per Serving
Calories 128
Calories from Fat 40
 
% Daily Value *
Total Fat 4 g
7%
Saturated Fat 2.4 g
12%
Trans Fat 0 g
Cholesterol 12 mg
4%
Sodium 235 mg
10%
Potassium
Total Carbohydrate 15 g
5%
Dietary Fiber 8 g
31%
Sugars —
Protein 11 g
Vitamin A
20%
Vitamin C
20%
Calcium
16%
Iron
9%
Copper
Folic Acid
Iodine
Magnesium
Niacin
Phosphorus
Riboflavin
Thiamin
Vitamin B12
Vitamin B6
Vitamin D
Vitamin E
Zinc

Crust: Water, Organic Whole Wheat Flour, Inulin (Chicory Fiber), Wheat Gluten, Organic Unbleached Wheat Flour, Corn Starch, Soy Fiber, Soy Protein, Wheat Protein, Yeast, Soybean Oil, Sea Salt, Vinegar, Honey. Cheese: Part Skim-Milk Mozzarella (Part Skim-Milk, Cultured, Salt, Enzymes), Cheddar (Cultured Pasteurized Milk, Salt, Enzymes), Parmesan (Cultured Part Skim Milk, Salt, Enzymes, Aged Over 10 Months), Feta. Sauce: Tomato Concentrate (Filtered Water, Tomato Paste), Olive Oil, Spices, Sea Salt, Fresh Garlic, Ascorbic Acid, Xanthan Gum. Toppings: Spinach (Fresh Frozen), Artichokes (Fresh Frozen), Spanish Onions (Fresh Frozen), Garlic, Basil, Oregano.

Contains: wheat & milk.

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